Rebecca LeHeup, Executive Director, Ontario Culinary Tourism Alliance, discusses why she is is passionate about the interrelation between food, agriculture, tourism, arts and culture.
Ivy Ackerman is the founder of Butter and Egg Road travel club. It's focus is on food, travel, art and culture, and can be found in Toronto, New York, Chicago, Miami and other cities soon. Ivy discusses the creation of this unique club and why travel is important to so many people.
Jan Wong was once known as one of Canada's toughest journalists in the days when she worked for The Globe and Mail daily newspaper. After experiencing workplace depression, Wong set out to write a memoir about her journey and her battle with her former employer. In this interview, Wong discusses her memoir, "Out of the Blue," is an honest and insightful read for anyone experiencing depression.